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Sandy's Blue Hill Cafe

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sandysbluehillcafe

Specials Today: A downhome favorite: Chicken Pot

Specials Today:

A downhome favorite: Chicken Pot Pie with Puff Pastry - for lunch and dinner.

Lobster Bisque Soup

Roasted Red Pepper Hummus with Toasted Pita Wedges

Bacon, Mushroom and Cheddar Jumbo Quich and Salad

Chef's Poppers: Jumbo Jalapeno Peppers stuffed with sweet Italian sausage and wrapped in thick-cut, applewood-smoked bacon.

Our bartender's (Pete's) special cocktail this eve

Our bartender's (Pete's) special cocktail this evening:

The Prohibition Sour - Amaretto, Bourbon, Lemon Juice, Egg White, Bar spoon of simple syrup. Shaken with ice and strained into a chilled martini glass. Garnished with Lemon Twist and Luxardo Cherries. You will LOVE this one!

Feel like dining Al Fresco for dinner, lunch or br

Feel like dining Al Fresco for dinner, lunch or brunch?

Our Patio is Now Open for Service!

Featured tonight for dinner: Fresh Grilled Swordfi

Featured tonight for dinner: Fresh Grilled Swordfish with Pineapple Salsa, Served over Spinach Risotto. YUM!

Our Soup du Jour is a Homemade Lobster Bisque, available in cup and bowl sizes.

Homemade Hummus du Jour is Roasted Red Pepper.

Our wild-caught Tuscany Salmon is back in stock!

Veal Saltimbocca

Veal Saltimbocca

Short Rib Shepherd's Pie.

Short Rib Shepherd's Pie.

Seared Day Boat Scallops with Asparagus Risotto.

Seared Day Boat Scallops with Asparagus Risotto.

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Cafe Hours of Operation

- Open for Lunch from 11 to 2:30; Dinner from 4:30 to Close (no later than 8 pm). Sunday Brunch from 10 to 2. Closed on Mondays. Reservations for Dinner and Brunch: Call: 207-374-5550.

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